Marv and I figured out a chili recipe.
It's in this book!
Substitute one pound of burger with a pound of Jimmy Dean's sage sausage.
Marv is spice intolerant, so it's a very mild chili; but it's flavorful!
I entered it into a charity chili cook-off yesterday.
It won.
Two of my competitors brought the stuff they serve in their restaurant.
I beat two restaurants!
WOOT WOOT WOOOOOOOT!
17 June 2018
1 comment:
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Great job! I like food good enough it doesn't have to be 'livened up' with spices.
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